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Sustainable cooking: ITC chef explains how sustainability, economy and food innovation can go hand-in-hand – The Financial Express

Sustainable cooking: ITC chef explains how sustainability, economy and food innovation can go hand-in-hand - The Financial Express

Sustainable cooking: Sustainability is the way forward if we want the Earth to remain habitable for our future generations. More than just being a buzzword, sustainability is immersing itself in different aspects of our lives, be it in fashion, in our everyday living, travelling, and even cooking. While sustainable living …

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Food as medicine: A debated concept

Food as medicine: A debated concept

The fact that diet can impact an individual’s health is well acknowledged by healthcare providers worldwide. People who have access to adequate nutrition are more likely to have strong immune systems, safer pregnancy and childbirth, lower risk of diabetes and cardiovascular disease, and they live longer. The reasons for this …

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